La Caccia di San Giovanni Toscana 2018
Tasting Note
These unique terroir elements from the estate created a wine in 2018 that is complex with bright fruits like raspberry, strawberry, cassis and cherry, alongside a symphony of spice and herbs - truly Tuscan in nature. The palate is smooth and elegant, with a softer texture than the 2017. - Notes from the winemaker
50% Sangiovese, 40% Cabernet Sauvignon, 10% Petit Verdot
24 months French oak barrels
700 case production
Winemaker: Paolo Caciorgna, Marc Gagnon, Michael Kennedy
50% Sangiovese, 40% Cabernet Sauvignon, 10% Petit Verdot
24 months French oak barrels
700 case production
Winemaker: Paolo Caciorgna, Marc Gagnon, Michael Kennedy